LOCATED IN THE HEART OF OLD BAYONNE, CHEFS BRICE GOEURIOT, MARGAUX LE BAILLIF AND THEIR TEAM WELCOME YOU TO NUANCE. NUANCE IS A COZY, INTIMATE RESTAURANT THAT SERVES LOCALLY SOURCED, SUSTAINABLE PRODUCTS FROM BAYONNE’S PRODUCERS, FISHERMEN, AND WINEMAKERS. HERE AN UNFORGETTABLE, CULINARY EXPERIENCE AWAITS YOU WHERE EACH BITE REVEALS A WIDE RANGE OF FLAVORS WITH MULTIPLE NUANCES.
4 COURSE JOURNEY – 49 €
WINE PAIRING +28€
NON ALCOHOLIC
BEVERAGE PAIRING +22€
6 COURSE JOURNEY – 69€
WINE PAIRING +35€
NON ALCOHOLIC BEVERAGE PAIRING +28€
« AT NUANCE, WE BELIEVE IN THE POWER OF OUR COMMITTED, DYNAMIC TEAM, WORKING WITH PASSION TO CREATE UNIQUE GASTRONOMIC EXPERIENCES. OUR CUISINE, INSPIRED BY OUR ROOTS AND LOCAL BASQUE PRODUCTS, IS A REFLECTION OF OUR IDENTITY AND EXPERIENCE. »
“CUISINE D’INSTINCT, CUISINE D’INSTANT”
AT NUANCE, MOTHER NATURE GUIDES DECISIONS. MENU ARE ADAPTED TO SEASONAL HARVESTS AND THE PRODUCTION OF LOCAL SUPPLIES
NUANCE TAKE PRIDE IN THEIR ECOLOGICALLY RESPONSIBLE APPROACH, BOTH IN ITS PRODUCTS AND EXECUTION.
ADRESS:
23 RUE DES CORDELIERS 64100 BAYONNE
HOURS :
WEDNESDAY: 7:30 p.m. – 9 p.m.
THURSDAY: 7:30 p.m. – 9 p.m.
FRIDAY: 12:15 p.m. – 1:30 p.m. / 7:30 p.m. – 9 p.m.
SATURDAY: 12:15 p.m. – 1:30 p.m. / 7:30 p.m. – 9 p.m.
SUNDAY: 12:15 p.m. – 1:30 p.m. / 7:30 p.m. – 9 p.m.
TELEPHONE : 05 59 59 83 44